December 2011
Danielle Christelle Tinak Ekom > Other Awards
UNESCO and the L’Oréal Corporate Foundation seek to recognise women researchers who, through the scope of their work, have contributed to overcoming today's global challenges.
Faced with global challenges such as the acceleration of new technologies, aging populations or the threat to biodiversity, UNESCO and L’Oréal remain convinced that these women researchers will have a major impact on society and lay the foundations for the future. As such, UNESCO and L’Oréal want to contribute to their recognition and provide them with the means to continue their commitment to science with energy and passion.
Degrees:
2013
Doctorate
Structural, Cell and Molecular Biology
2010
Master
Structural, Cell and Molecular Biology
2008
Undergraduate
Structural, Cell and Molecular Biology
Publications resulting from Research
D.C. Tinak Ekom, M.N. Benchekroun, S.M. Udupa, D. Iraqi and M.M. Ennaji (2015). Wheat genetic transformation as efficient tools to fight against fungal diseases. Journal of Agricultural Science and Technology A 5: 153-161.
D.C. Tinak Ekom, M.M. Ennaji (2014). Le Blé et la Sécurité Alimentaire Mondiale: Apport des Biotechnologies. Editions Universitaires Européennes. ISBN 978-3-8417-8933-4. 215 pages.
D.C. Tinak Ekom, S.M. Udupa, M.N. Benchekroun, M.M. Ennaji, R. Abdelwahd and D. Iraqi (2014). Immature embryo-derived of two bread wheat (Triticum aestivum L.) varieties transformation using particle bombardment method. Annual Review & Research in Biology 4(24): 3904-3914.
D.C. Tinak Ekom, M.N. Benchekroun, S.M. Udupa, D. Iraqi and M.M. Ennaji (2014). Biotechnology contribution of genetic transformation: fight against viral and bacterial diseases wheat phytopathology. American Journal of Scientific Research 96: 13-20.
D.C. Tinak Ekom, S.M. Udupa, F. Gaboun, M.N. Benchekroun, M.M. Ennaji and D. Iraqi (2013). Efficient callus induction and plantlets regeneration in durum wheat using mature embryos. Cereal Research Communications 41 (02): 266-274.
D.C. Tinak Ekom, M.N. Benchekroun, S.M. Udupa, D. Iraqi and M.M. Ennaji (2013). Explant choice and bombardment parameters: key factors for genetic transformation of Wheat using biolistic method European Journal of Scientific Research 107 (02): 160-168.
D.C. Tinak Ekom, M.N. Benchekroun, S.M. Udupa, D. Iraqi and M.M. Ennaji (2013). Types of growth regulators and carbohydrate source: essential nutrients for induction of wheat embryogenic callus. American Journal of Scientific Research 89: 86-93.
D.C. Tinak Ekom, M.M. Ennaji (2014). Le Blé et la Sécurité Alimentaire Mondiale: Apport des Biotechnologies. Editions Universitaires Européennes. ISBN 978-3-8417-8933-4. 215 pages.
D.C. Tinak Ekom, S.M. Udupa, M.N. Benchekroun, M.M. Ennaji, R. Abdelwahd and D. Iraqi (2014). Immature embryo-derived of two bread wheat (Triticum aestivum L.) varieties transformation using particle bombardment method. Annual Review & Research in Biology 4(24): 3904-3914.
D.C. Tinak Ekom, M.N. Benchekroun, S.M. Udupa, D. Iraqi and M.M. Ennaji (2014). Biotechnology contribution of genetic transformation: fight against viral and bacterial diseases wheat phytopathology. American Journal of Scientific Research 96: 13-20.
D.C. Tinak Ekom, S.M. Udupa, F. Gaboun, M.N. Benchekroun, M.M. Ennaji and D. Iraqi (2013). Efficient callus induction and plantlets regeneration in durum wheat using mature embryos. Cereal Research Communications 41 (02): 266-274.
D.C. Tinak Ekom, M.N. Benchekroun, S.M. Udupa, D. Iraqi and M.M. Ennaji (2013). Explant choice and bombardment parameters: key factors for genetic transformation of Wheat using biolistic method European Journal of Scientific Research 107 (02): 160-168.
D.C. Tinak Ekom, M.N. Benchekroun, S.M. Udupa, D. Iraqi and M.M. Ennaji (2013). Types of growth regulators and carbohydrate source: essential nutrients for induction of wheat embryogenic callus. American Journal of Scientific Research 89: 86-93.
The 5th EMBO Meeting “Advencing the Life Science
2025
Response of Durum Wheat Varieties for Callus Induction and Plant Regeneration from Mature Embryo Culture
The second edition of the International Congress: “Microbial Biotechnology for Development"
2025
Genetic transformation of Moroccan bread wheat by biolistic using plasmid pBY520 containing barley HVA1 gene
International Training Workshop on Safe Production of Grains
2025
Innovation in research for development
2025
Analysis of genomic data
2025
Sixth International Course on computational genomics
2025
EMBO Global Lecture course "Bioinformatics for Microbial Genomics and Metagenomics"
2025